Baked Ziti

Baked Ziti

Baked Ziti


1 hour

Details
  • Servings:   10
  • Calories:   552
  • Protein:   26g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   29g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 pound dry ziti pasta
  • 1 onion, chopped
  • 1 pound lean ground beef
  • 2 (26 ounce) jars spaghetti sauce
  • 6 ounces provolone cheese, sliced
  • 1.5 cups sour cream
  • 6 ounces mozzarella cheese, shredded
  • 2 tablespoons grated Parmesan cheese
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