Ingredients
- 2 1/2 cups ziti
- 1 egg
- 3 tablespoons olive oil
- 2 cups frozen cut leaf spinach
- 1/4 cup bread crumbs
- 1 1/2 cups pasta sauce (i used prego)
- 1 cup (4-oz) shredded cheddar cheese,
- 1 cup (4-oz) shredded mozzarella cheese,
- 1 teaspoon dried basil
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