Ingredients
- 1 1⁄4 cups coconut milk, stirred to blend
- 3⁄4 cup smooth peanut butter
- 3 tablespoons fish sauce
- 1 tablespoon soy sauce
- 3 tablespoons minced fresh ginger
- 3 tablespoons light brown sugar
- 1 teaspoon crushed red pepper flakes
Personal Notes
Organization Tags
Comments