Ranchero Catfish

Ranchero Catfish

Ranchero Catfish

By Allrecipes
42 minutes

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Details
  • Servings:   4
  • Calories:   393
  • Protein:   37g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, starter
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Cuisine
  • mexican
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Ingredients
  • 1 cup finely crushed ranch-flavored tortilla chips
  • 0.5 teaspoon chili powder, or to taste
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 egg, beaten
  • 1 tablespoon cooking oil
  • 4 (8 ounce) fillets catfish, washed and patted dry
Instructions

Ranchero Catfish serves 4 original recipe by Allrecipes.

View original preparation instructions

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