Dodo Nigerian Plantains Recipe

Dodo (Nigerian Plantains) Recipe

Dodo (Nigerian Plantains) Recipe

By Serious Eats
25 minutes

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Details
  • Servings:   6
  • Calories:   231
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   14g
  •  
  • Dish:   starter
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Cuisine
  • south american
Comments
Ingredients
  • 2 large ripe yellow plantains with black spots (about 1 1/4 pounds; 510g), peeled
  • 3/4teaspoon Diamond Crystal kosher salt; for table salt, use about half as much by volume
  • 2 quarts (1.9L) vegetable oil, for frying
Instructions

Dodo (Nigerian Plantains) Recipe serves 6 original recipe by Serious Eats.

View original preparation instructions

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