Deviled Ham
Ingredients
- 8 oz. country ham or good deli ham, coarsely chopped
- 4 oz. cream cheese, room temperature
- ¼ cup mayonnaise
- 1 tablespoon hot sauce
- 2 teaspoons whole grain mustard
- ⅛ teaspoon cayenne pepper (optional)
- 1 scallion, chopped
- 2 tablespoons finely chopped fresh flat-leaf parsley
- Kosher salt and freshly ground black pepper
Instructions
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