Mixed Greens Oranges and Endive with Orange Vinaigrette

Mixed Greens, Oranges, and Endive with Orange Vinaigrette

Mixed Greens, Oranges, and Endive with Orange Vinaigrette

By Bon Appetit
Serves 6

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Details
  • Servings:   6
  • Calories:   81
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 tablespoons orange juice
  • 2 tablespoons white wine vinegar
  • 2 teaspoons grated orange peel
  • 1 /4 teaspoon salt
  • 2 tablespoons olive oil
  • 2 large navel oranges
  • 8 cups mixed greens
  • 1 medium head of Belgian endive, halved lengthwise, cut lengthwise into thin strips
Instructions

Mixed Greens, Oranges, and Endive with Orange Vinaigrette serves 6 original recipe by Bon Appetit.

View original preparation instructions

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