Pâte Brisée Pie Shell

Pâte Brisée Pie Shell

Pâte Brisée Pie Shell


3 hours 40 minutes

Details
  • Servings:   1
  • Calories:   1407
  • Protein:   18g
  •  
  • Fiber:   5g
  • Sugar:   1g
  • Carb Total:   121g
  •  
  • Trans Fat:   0g
  • Saturated:   58g
  • Fat Total:   94g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 1/3 cups all-purpose flour (about 5 3/4 ounces), plus more for work surface
  • 1/2 cup unsalted butter (4 ounces), chilled and cut into 1/2-inch pieces
  • 1/2 teaspoon fine sea salt
  • 3 to 5 tablespoon ice water
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