Meatball Parm
Ingredients
- 1/4 Cup canola oil
- 1 onion, diced finely
- 1 clove garlic, grated
- 1/4 Cup parsley, chopped roughly
- 8 Ounces ground beef
- 8 Ounces ground veal
- 8 Ounces ground pork
- 1 egg
- 1/2 Cup grated Parmesan, plus more to taste
- 1 Cup breadcrumbs
- 1/4 Cup milk
- Salt, to taste
- 1 Cup all-purpose flour
- 1 1/2 Cup tomato sauce, plus more to taste
- Shredded mozzarella, to taste
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