Air Fryer Coconut Shrimp
Ingredients
- ¾ cup (about 3 1/4 ounce) all-purpose flour
- 2 large eggs
- ¾ cup panko (Japanese-style breadcrumbs)
- ¾ cup unsweetened shredded coconut
- 2 teaspoons granulated sugar
- 1 teaspoon kosher salt
- 1 pound medium peeled, deveined raw shrimp, tail-on
- Cooking spray
- ½ cup Thai sweet chili sauce (sometimes labeled sweet chili sauce)
- 2 tablespoon finely chopped fresh cilantro, divided
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