Warm Barley and Caramelized Mushroom Salad

Warm Barley and Caramelized Mushroom Salad

Warm Barley and Caramelized Mushroom Salad

By Food & Wine
1 hour

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Details
  • Servings:   10
  • Calories:   285
  • Protein:   7g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 2 cups pearled barley (5 cups cooked)
  • 1/2 cup plus 2 tablespoons extra-virgin olive oil
  • 2 pounds mixed mushrooms, stemmed and cut into bite-size pieces
  • 2 teaspoons chopped sage
  • 1/4 cup fresh lemon juice
  • Kosher salt
  • Pepper
Instructions

Warm Barley and Caramelized Mushroom Salad serves 10 original recipe by Food & Wine.

View original preparation instructions

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