Ingredients
- 6 oz. slab bacon, cut into ¼⠳ matchsticks
- 4 tbsp. unsalted butter
- 2 medium yellow onions, thinly sliced lengthwise Kosher salt and freshly ground black pepper, to taste
- 1 ½ cups flour
- 2 tsp. dry mustard
- 1 ¼ cups milk
- 3 eggs, lightly beaten
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