Beef and Eggplant Moussaka with a Twist

Beef and Eggplant Moussaka with a Twist

Beef and Eggplant Moussaka with a Twist

By youplateit.com.au
Serves 2

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Details
  • Servings:   2
  • Calories:   743
  • Protein:   51g
  •  
  • Fiber:   11g
  • Sugar:   16g
  • Carb Total:   19g
  •  
  • Trans Fat:   3g
  • Saturated:   20g
  • Fat Total:   48g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 Eggplant
  • 360 Grams Beef Mince
  • 1 Brown Onion
  • 2 Garlic Clove
  • 1 Small Bunch Flatleaf Parsley
  • 1 160 Gram Pack Greek Yoghurt
  • 0.25 Cups Parmesan Cheese
  • 2 Teaspoons Tomato Paste
  • 0.2 Teaspoons Cinnamon & Nutmeg
  • 1 Egg (pantry)
Instructions

Beef and Eggplant Moussaka with a Twist serves 2 original recipe by youplateit.com.au.

View original preparation instructions

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