Multigrain roti recipe

Multigrain roti recipe

Multigrain roti recipe

By nishamadhulika.com
Serves 6

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Details
  • Servings:   6
  • Calories:   204
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • Wheat flour - 1 cup
  • Millet flour - 1/4 cup
  • Maize flour - 1/4 cup
  • Soya bean flour - 1/4 cup
  • Gram flour - 1/4 cup
  • Oil - 2-3 tsp (for kneading dough)
  • Ghee - 2 tbsp
  • Carom seeds - 1/4 tsp (optional)
  • Salt - 1/2 tsp (as per taste)
Instructions

Multigrain roti recipe serves 6 original recipe by nishamadhulika.com.

View original preparation instructions

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