Baba Ghanoush
Ingredients
- 1 large eggplant
- 1/4 cup tahini
- 2 tbsp extra virgin olive oil
- 3 garlic cloves, minced
- 1 tbsp chopped fresh flat leaf parsley
- juice from 2 lemons
- 1/2 tsp ground cumin
- 1/2 tsp smoked paprika
- 1/2 tsp cayenne (I want mine hot, this is optional)
- freshly ground black pepper
- salt
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