Ingredients
- One container of tj’s mirepoix
- 1/2 yellow onion
- 3 carrots
- 3 stalks celery
- 2 cans tomatoes
- 4 cups water
- 4 cloves garlic
- 1/4 cup white wine
- 1 cup pasta
- 1 can kidney beans
- 2 cup frozen vegetables
- 1 cup frozen spinach
- 2 tablespoons herbs d'provence
- Salt to taste
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