AIP POTSTICKER PIEROGIES recipes
Ingredients
- 4 cups peeled, chopped yuca root
- 2 tablespoons avocado or olive oil
- 1 teaspoon garlic salt
- 1 pound pasture raised ground pork
- 2 cups shredded cabbage
- 1 tablespoon avocado or olive oil
- 4 garlic cloves crushed
- 4 shiitake mushrooms minced
- 1 teaspoon fresh ginger grated
- 3 tablespoons coconut aminos
- 3 tablespoons green onions minced
- 3/4 teaspoon sea salt
- 1/2 teaspoon onion powder
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