Veggie and Wonton Soup

Name: Veggie and Wonton Soup
Ingredients: 5 cups chicken broth; 3 cups water; 1/2 head napa cabbage, chopped; 2 carrots - peeled, diced, or to taste; 1 cup chopped snow peas; 3 green onions, chopped; 1 tablespoon fish oil; 1 tablespoon sesame oil; 1 (16 ounce) package frozen wontons (such as Trader Joe's® Chicken Gyoza Potstickers); 1 (8 ounce) container extra firm tofu, drained and diced; 1/4 cup miso broth concentrate; 1 teaspoon salt; 1 teaspoon sriracha hot sauce (optional); 1/4 teaspoon ground white pepper