White chocolate raspberry cake

White chocolate & raspberry cake

White chocolate & raspberry cake

By BBC Good Food
Serves 16

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Details
  • Servings:   9
  • Calories:   651
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   46g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   42g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 200g butter chopped into small cubes, plus extra for greasing
  • 100g white chocolate broken into pieces
  • 4 large eggs
  • 200g caster sugar
  • 200g self-raising flour
  • 175g raspberries fresh or frozen
  • 200g white chocolate chopped
  • 250ml double cream
  • a little icing sugar for dusting
Instructions

White chocolate & raspberry cake serves 9 original recipe by BBC Good Food.

View original preparation instructions

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