Grilled Pizza on a Stick
Ingredients
- 6 tablespoons olive oil
- 1/2 teaspoon dried oregano
- 2 cloves garlic, smashed with the side of a knife
- Kosher salt
- One 13.8-ounce tube refrigerated pizza dough
- 3/4 cup shredded mozzarella
- 1 yellow bell pepper, cut into 1-inch pieces
- 24 slices pepperoni (about 3 ounces)
- 2 tablespoons grated Parmesan
- 1 cup warm marinara sauce
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