Ingredients
- 2 Sanderson Farms® Boneless, Skinless Chicken Breast Fillets
- 4 Sanderson Farms® Boneless, Skinless Chicken Thighs
- water to cover chicken
- 3 tablespoons unsalted butter
- ½ cup finely chopped yellow onion
- ¼ cup finely chopped green bell peppers
- ½ cup finely chopped celery
- 1 teaspoon minced garlic
- ½ cup water
- 2 tablespoons corn starch
- 1 (14.5-ounce) can tomatoes diced in sauce
- ⅛ teaspoon ground bay leaves
- ¼ teaspoon ground red pepper
- ¼ teaspoon ground black pepper
- ¾ tablespoon salt
- 1 tablespoon gumbo file
- 1 cup frozen okra
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