Gumbo

Ingredients

• 1⁄2 cup butter, plus
• 1 tablespoon butter
• 3⁄4 cup all-purpose flour
• 1⁄2 cup chopped yellow onion (about 1/2 small onion)
• 1⁄4 cup chopped celery (about 1 stalk)
• 1⁄4 cup chopped green bell pepper (about 1/4 pepper)
• 1 garlic clove, minced
• 1 1⁄2 cups sliced cooked smoked sausage
• 3 cups shrimp stock
• 2 cups bottled clam juice
• 1 tablespoon shrimp base
• 1 tablespoon dried parsley flakes
• 1 tablespoon cajun seasoning (available in the spice aisle in the grocery store)
• 1 teaspoon dried thyme leaves
• 1 teaspoon dried basil leaves
• 1⁄2 teaspoon finely ground black pepper
• 1⁄2 teaspoon coarsley ground black pepper
• 2 bay leaves
• 1 teaspoon gumbo file (optional, depending on how thick you want it) (optional)
• 1 cup sliced okra (fresh or frozen)
• 1 cup chopped canned tomato with juice
• 1 green onion, thinly sliced (scallion)
• cooked white rice (optional)

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