Chicken Mole Ole
Ingredients
- 8 bone-in chicken thighs, about 2 1/2 pounds
- 2 tablespoons flour
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 1 sweet potato, cut into 1-inch cubes
- 1 1/2 cups Kitchen Basics® Original Chicken Stock
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon McCormick Gourmet™ Chili Powder, Hot Mexican Style
- 1/2 teaspoon McCormick Gourmet™ Cinnamon, Ground Saigon
- 1/2 teaspoon salt
- 1/2 cup sour cream
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