Gluten Free Tuesday: Roux Recipe

Gluten-Free Tuesday: Roux Recipe

Gluten-Free Tuesday: Roux Recipe

By Serious Eats
10 minutes

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Details
  • Servings:   6
  • Calories:   100
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 ounce (two tablespoons) butter, olive oil, or other fat
  • 1 ounce (about two tablespoons) sweet rice flour
  • 1 1/2 cups milk, room temperature
  • salt and pepper to taste
  • 1/2 small onion, diced and sautéed until soft (optional)
Instructions

Gluten-Free Tuesday: Roux Recipe serves 6 original recipe by Serious Eats.

View original preparation instructions

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