Grilled Quail with Ginger Glaze

Grilled Quail with Ginger Glaze

Grilled Quail with Ginger Glaze


Serves 14

Details
  • Servings:   14
  • Calories:   456
  • Protein:   46g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 garlic clove, crushed
  • 1 tbsp Asian sesame oil
  • 2 tbsp fresh lime juice
  • 3 tbsp finely chopped cilantro
  • 3 tbsp sweet chili dipping sauce
  • 8 quail
  • Lime wedges, to serve
  • One ½ in (13mm) piece peeled and finely grated fresh ginger
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