Chipotle Honey Sweet Potato and Black Bean Salsa
Ingredients
- 1 medium sweet potato (about 1/2 lb), peeled and diced small (about 1/3-inch pieces)
- 1/2 Tbsp olive oil
- sprinkle of salt and pepper
- 1 14-oz can fire-roasted tomatoes (unseasoned)*
- 1 14-oz can black beans
- 1 Tbsp honey
- 2-3 chipotle peppers (from a can of chipotles in adobo sauce), finely chopped
- 1/2 red onion, diced small
- 1/2 bunch cilantro, chopped (heaping 1/2 cup)
- juice of 1 lime
Instructions
Chipotle Honey Sweet Potato and Black Bean Salsa serves 4 original recipe by coffeeandquinoa.com.
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments