Gingered Orange Gratin

Gingered Orange Gratin

Gingered Orange Gratin

By Food & Wine
Serves 4

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Details
  • Servings:   4
  • Calories:   233
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   29g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 4 navel and/or blood oranges
  • 2 tablespoons orange marmalade
  • 4 teaspoons light brown sugar
  • 8 ounces crème fraîche
  • 2 tablespoons minced crystallized ginger
  • 2 teaspoons shredded mint
Instructions

Gingered Orange Gratin serves 4 original recipe by Food & Wine.

View original preparation instructions

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