Apple Ginger Syrup

Apple-Ginger Syrup

Apple-Ginger Syrup

By Food & Wine
Serves 2

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Details
  • Servings:   2
  • Calories:   318
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   77g
  • Carb Total:   82g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1 tablespoon plus 1 teaspoon chopped fresh ginger
  • 5 ounces cranberry juice
  • 1/3 cup honey
  • 16 ounces apple juice (preferably Fuji)
Instructions

Apple-Ginger Syrup serves 2 original recipe by Food & Wine.

View original preparation instructions

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