Oatmeal Cream Pies

Name: Oatmeal Cream Pies
Ingredients: 1 1/2 cups all-purpose flour (spooned and leveled); 1/2 teaspoon coarse salt; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon cinnamon; 1 cup (2 sticks) unsalted butter, room temperature; 3/4 cup packed dark-brown sugar; 1/2 cup granulated sugar; 1 tablespoon unsulfured molasses; 1 teaspoon pure vanilla extract; 2 large eggs; 1 1/2 cups rolled oats (not quick-cooking); 1/2 cup golden raisins; 8 ounces cream cheese, room temperature; 6 tablespoons confectioners' sugar