Baked Goat Cheese

Baked Goat Cheese

Baked Goat Cheese

By Food Network
30 minutes

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Details
  • Servings:   4
  • Calories:   197
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 8 ounce log of fresh Chevre
  • Kosher salt
  • 4 to 8 fresh grapes leaves, depending on size
  • Freshly ground black pepper
  • Extra-virgin olive oil
  • Pinot noir grape confit, for serving
Instructions

Baked Goat Cheese serves 4 original recipe by Food Network.

View original preparation instructions

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