Ingredients
- 2 tablespoons olive oil
- 1 yellow onion, diced
- 1 teaspoon salt
- 2 cups diced eggplant
- 3 cloves garlic, crushed
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon cumin
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon dried oregano
- 2 teaspoons tomato paste
- 1 1/2 tablespoons olive oil
- 2 tablespoons flour
- 1 cup cold milk
- 1 pinch ground nutmeg
- 1 pinch cayenne pepper
- 1 pinch freshly ground black pepper
- 1/2 cup grated Parmesan cheese
- 1 pound ground lamb
- salt to taste
- 8 slices tomato
- 1 tablespoon chopped fresh mint
- 1 tablespoon rice vinegar
- 1 tablespoon olive oil, or as needed
- 4 hamburger buns, split and toasted
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