Minestrone
Ingredients
- 2 Carrots
- 100 grams Leek
- 2 stalks Celery
- 1 small Zucchini
- 1 Onion
- 2 Garlic cloves
- 1 tablespoon Butter
- 400 grams blanched Tomatoes (canned)
- 600 milliliters Vegetable broth
- 100 grams Peas (frozen)
- 80 grams white Beans (from a jar)
- 125 grams Orzo pasta
- Salt
- 1 handful Wild garlic
- freshly ground Pepper
- 1 teaspoon Fruit Vinegar
- 1 pinch Sugar
- Wild garlic flower (for garnish)
Organization Tags
Tags easily organize your Recipe Library
Comments