Taiwanese Dumplings

Taiwanese Dumplings

Taiwanese Dumplings


3 hours 15 minutes

Details
  • Servings:   20
  • Calories:   340
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 heads napa cabbage, finely chopped
  • 1 bunch cilantro, chopped
  • 2 pounds ground pork
  • 3 jalapeno peppers, minced
  • 2 large egg whites
  • 1 (2 inch) piece ginger root, peeled and minced
  • 1 tablespoon sesame oil
  • salt and ground black pepper to taste
  • 3 (16 ounce) packages potsticker wrappers, or more as needed
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