Sour Cream and Bacon Deviled Eggs recipes

Sour Cream and Bacon Deviled Eggs recipes

Sour Cream and Bacon Deviled Eggs recipes

By Simply Recipes
40 minutes

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Details
  • Servings:   4
  • Calories:   380
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   30g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 12 large eggs
  • 1/2 cup full-fat sour cream
  • 1 to 2 teaspoons Dijon mustard
  • 1/2 teaspoon kosher salt
  • 1/4 to 1/2 teaspoon granulated garlic
  • 3 to 4 strips of bacon
  • 1 1/2 tablespoons chopped chives
  • ground paprika
Instructions

Sour Cream and Bacon Deviled Eggs recipes serves 4 original recipe by Simply Recipes.

View original preparation instructions

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