Baked Ziti
Ingredients
- * 2 lb (900 g) ziti or penne
- * 1,5 lb (675 g) beef mince
- * 1,5 lb (675 g) can chopped tomato
- * 3 garlic clove, peeled
- * 1 large onion, diced
- * 1 glass red wine
- * 9 oz (250 g) sour cream
- * 7 oz (200 g) grated cheese
- * 2 tbsp olive oil
- * pepper
- * salt
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