Baked Ziti with Cheese
Ingredients
- 1 (16 ounce) box Barilla® Ziti
- 5 tablespoons butter
- 4 tablespoons all-purpose flour
- 3 cups milk
- 1/2 teaspoon ground nutmeg
- 2 teaspoons kosher salt
- 2 tablespoons kosher salt (optional)
- 2 cups Barilla® Marinara Sauce
- 1 pound buffalo mozzarella cheese, cut into 1/4-inch cubes
- 1/2 cup freshly grated Parmigiano-Reggiano cheese
- 1/2 cup fresh breadcrumbs
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