Catfish Parmesan
Ingredients
- 2⁄3 cup fresh grated parmesan cheese
- 1⁄4 cup all-purpose flour
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 teaspoon paprika
- 1 egg, beaten
- 1⁄4 cup milk
- 5 -6 catfish fillets (2 lb.)
- 1⁄4 cup butter or 1⁄4 cup margarine, melted
Organization Tags
Tags easily organize your Recipe Library
Comments