Sugar free carrot cake

Sugar-free carrot cake

Sugar-free carrot cake

By BBC Good Food
1 hour 25 minutes

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Details
  • Servings:   7
  • Calories:   460
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   49g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   31g
  •  
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 100g pecan
  • 140g self-raising flour, sieved
  • 2 tsp ground cinnamon
  • 1 tsp bicarbonate of soda
  • 140g xylitol (see tip below)
  • 2 large egg (at room temperature)
  • 140ml rapeseed oil
  • 175g grated carrot
  • 100g sultana
  • drizzle of agave syrup (optional)
Instructions

Sugar-free carrot cake serves 7 original recipe by BBC Good Food.

View original preparation instructions

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