Chocolate Avocado Cupcakes
Ingredients
- 2 squares unsweetened chocolate
- ½ cup (118ml) boiling water
- ¼ cup (57g) mashed avocado
- ¼ cup (55g) shortening or low-fat greek or other plain yogurt
- 2 cups (383g) sugar
- 3 eggs
- 2 cups (199g) flour
- 1 tsp (4g) baking soda
- 1 cup (237ml) buttermilk
- 1 tsp (5ml) vanilla
- 3-4 tbsp (57g) avocado
- 1½ cups (195g) powdered sugar
- ¼ cup (28g) cocoa powder
- ½ tsp (2,5ml) vanilla
- 1-2 tbsp (15-30g) milk
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