Quail Eggs with Wild Garlic Pesto and Radishes

Quail Eggs with Wild Garlic Pesto and Radishes

Quail Eggs with Wild Garlic Pesto and Radishes


15 minutes

Details
  • Servings:   4
  • Calories:   187
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 6 Quail eggs
  • 1 Shallot
  • 100 grams Radish (with green tops)
  • 2 tablespoons white Balsamic vinegar
  • 100 grams Wild garlic pesto
  • 2 tablespoons Olive oil
  • Salt
  • Pepper
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