Marinated Shrimp With Mediterranean Salad
Ingredients
- 1 1/2 pounds cooked shrimp, peeled and deveined
- 1/4 cup fresh lemon juice
- 3 tablespoons olive oil
- 1/3 cup fresh basil, torn
- kosher salt and pepper
- 1 bunch radishes, thinly sliced
- 2 green bell peppers, thinly sliced
- 1/3 cup (3 ounces) black olives, pitted
- 3 ounces Feta, sliced
- 1 5-ounce bag pita chips or cracker bread
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