Chicken Caldereta
Ingredients
- 1/2 cup diced yellow onion
- 4 garlic cloves, diced
- 2 tablespoons fat (butter, oil, or rendered fat)
- 1 whole chicken
- 1/2 cup green olives, chopped
- 15 ounces tomato sauce
- 1/4 cup tamari or soy sauce
- 1/2 cup apple cider vinegar (white vinegar works well also)
- 2 tablespoons fish sauce
- 1/4 cup water
- 1 teaspoon oregano, ground
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