Ingredients
- 1 pound chicken breasts or thighs, boneless, skinless, trimmed, about 1/2 inch thick
- 3/4 cup buttermilk
- 1 large egg
- 1 tablespoon cajun seasoning
- 1 cup flour
- 1 tablespoon cajun seasoning
- 2 tablespoons cornstarch
- 1 teaspoon baking powder
- 4 cups vegetable oil or peanut oil
- For the sandwiches:
- 4 buns (optionally, lightly toasted)
- 1 avocado, sliced
- 1 large beefsteak or heirloom tomato, sliced
- 1 cup lettuce
- 8 strips bacon, cooked
- 6 tablespoons jalapeno honey
- 2 tablespoons mayonnaise
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