Besan Ki Roti Bengal Gram Flour Flatbread

Besan Ki Roti (Bengal Gram Flour Flatbread)

Besan Ki Roti (Bengal Gram Flour Flatbread)

By thespruceeats.com
30 minutes

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Details
  • Servings:   20
  • Calories:   74
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 cup whole wheat flour
  • 1 cup Bengal Gram flour ( Besan )
  • 1 cup all-purpose flour
  • Dash salt (or to taste)
  • Water (or substitute yogurt or milk for a super soft Besan Ki Rotis)
  • Optional: 2 tablespoons vegetable oil (or canola/sunflower cooking oil)
Instructions

Besan Ki Roti (Bengal Gram Flour Flatbread) serves 20 original recipe by thespruceeats.com.

View original preparation instructions

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