DAL KI ROTI RECIPE

DAL KI ROTI RECIPE

DAL KI ROTI RECIPE

By cookingandme.com
Serves 6

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Details
  • Servings:   6
  • Calories:   221
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   3g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • indian
Comments
Ingredients
  • 1.5 cup of atta (whole wheat flour)
  • 3 cup of cooked and mashed toor dal (see note)
  • 1/4 tsp of turmeric powder
  • 1/2 tsp of cumin powder
  • 1/2 tsp of chilli powder
  • 2 tsp of ghee or oil or butter
Instructions

DAL KI ROTI RECIPE serves 6 original recipe by cookingandme.com.

View original preparation instructions

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