Mutton Kofta Curry Indian Meatball Curry recipe

Mutton Kofta Curry, Indian Meatball Curry recipe

Mutton Kofta Curry, Indian Meatball Curry recipe


Serves 10

Details
  • Servings:   10
  • Calories:   327
  • Protein:   13g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 500 gms mutton mince / small mutton pieces
  • 4 - 5 cloves / laung
  • 2 - 3 cardamom / elaichi
  • 1/2 tsp whole black pepper corns / kali mirch
  • 1 inch stick cinnamon / dal chini
  • 1 tsp red chilli flakes
  • 1 tsp cumin seeds
  • 1/3 cup cashew nuts
  • 2/3 cup roasted chana dal
  • 3 - 4 green chili
  • 3 tbsp coriander leaves
  • 1/2 cup oil
  • 2 onions finely sliced
  • 2 tsp ginger garlic paste
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1/4 tsp turmeric powder
  • 2 to matoes blend into a puree
  • salt to taste
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