Garlic Mussels In White Wine Scallion Butter Broth

Garlic Mussels In White Wine, Scallion-Butter Broth

Garlic Mussels In White Wine, Scallion-Butter Broth

By PBS Food
Serves 4

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Details
  • Servings:   4
  • Calories:   240
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 15-20 mussels
  • 1/2 cup water
  • 3/4 stick butter
  • 1/2 cup white wine
  • 1/4 cup chopped scallions
  • 2 cloves garlic minced
  • 1 tbl. finely chopped basil
  • 2 lemon wedges
  • salt
  • pepper
Instructions

Garlic Mussels In White Wine, Scallion-Butter Broth serves 4 original recipe by PBS Food.

View original preparation instructions

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