Sweet Potato and Black Bean Burritos
Ingredients
- 2 tbsp. olive oil
- 1 large sweet potato
- 1 medium red onion
- Kosher salt and pepper
- 1 can black beans
- 1 tbsp. chopped chipotle peppers in adobo
- 1 small bunch spinach
- 6 oz. Monterey Jack cheese
- 4 large flour tortillas
- 2 tbsp. lowfat sour cream
- 2 tbsp. fresh lime juice
- 1/2 head romaine lettuce
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