Gyoza Sauce

Gyoza Sauce

Gyoza Sauce

By Allrecipes
20 minutes

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Details
  • Servings:   16
  • Calories:   10
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Dish:   condiments and sauces
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Cuisine
  • chinese
Comments
Ingredients
  • 0.5 cup rice vinegar
  • 0.5 cup low-sodium soy sauce
  • 1/3 cup thinly sliced green onions
  • 1 garlic clove, minced
  • 1 teaspoon sesame oil
  • 0.5 teaspoon crushed red pepper flakes
  • 0.5 teaspoon minced fresh ginger root
Instructions

Gyoza Sauce serves 16 original recipe by Allrecipes.

View original preparation instructions

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