Minty Chicken Meatballs

Ingredients

• 2 bunches mint (about 2 oz.), stems removed
• 1 large egg
• 1 small onion, very coarsely chopped
• 8 garlic cloves
• 1 jalapeño, halved, seeds removed
• 2½ tsp. Diamond Crystal or 1½ tsp. Morton kosher salt
• 1 tsp. freshly ground pepper
• ¼ cup plus 2 Tbsp. extra-virgin olive oil
• ⅔ cup plain fine dry breadcrumbs
• 1 lb. ground chicken
• 1 garlic clove, finely grated
• 1⅓ cups plain whole-milk Greek yogurt
• 2 tsp. finely grated lemon zest
• 2 tsp. fresh lemon juice
• 2 Tbsp. extra-virgin olive oil, plus more for drizzling
• ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt, plus more
• 3 Persian cucumbers, halved lengthwise, cut crosswise on a diagonal 1" thick

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